The Sheffield Boscage
Part 1 Project 2014 Oliver Taylor Sheffield Hallam University Sheffield UK http://www.presidentsmedals.com/Entry-36711# Made In Cork. A Visitors Hostel. Reclaim, Reactivate, Disperse, Uncover. Part 1 Project 2014 Naomi Lawlee University College Cork Cork Ireland http://www.presidentsmedals.com/Entry-35391 Inside Out Part 1 Project 2014 Berenice Martin Central Saint Martins, University Of The Arts London UK http://www.presidentsmedals.com/Entry-36351
When visiting 50 Hylton Street the facade pf the building was fairly well kept aside from the windows. But when entering the building from the side door the building was shown to be severely damaged by plants growing within the structure, having no roof the the building. There are three floors with only some flooring to each level.
The family
Frank works in the butchers up front, cutting and selling the meats. Patricia gives the cookery classes His first son is Franks apprentice. Learning about the business and hoping to take over. His second son deals with the ordering and delivering The business Franks butchers sell a range of organic cuts of meats to customers and also local restaurants. The family also make homemade sausages and pies for customers to buy. They get their meat from...........(suppliers) - Also the business will be offering cookery classes that the public can sign up to. They will be taught how to cook the meats properly in healthy dishes. - They will also offer a delivery service to customers within a certain area range. The meat Inside a butchers shop the butchers know how to roll and tie roasts, prepare sausage, and cure meat. They are very knowledgable in how to cook each cut of meat for maximum flavour, and can give helpful tips to their customers. Working conditions are usually indoors and in temperature-controlled conditions. Meat cutters are on their feet all day and must lift heavy items routinely. They work with sharp instruments like saws and knives, and must adhere to safety precautions. Often in a retail environment the job includes customer service, negotiation with suppliers, special order cuts, record-keeping and inventory. The equipment |
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